Hummus

by | Sep 22, 2016 | Dips

Print Recipe Hummus Course Dip Prep Time 10 minutes Servings people Ingredients 1 400g tin chickpeas4 heaped tsp Tahini1 1/2 Lemons1 clove garlic8 tbsp extra virgin olive oil1 tsp malden salt2 tsp paprika Course Dip Prep Time 10 minutes Servings people Ingredients 1...
Borlotti Hummus

Borlotti Hummus

by | Sep 18, 2016 | Dips

Print Recipe Borlotti hummus Course Dip Prep Time 10 minutes Servings People Ingredients 2 400g tins Borlotti beans8 Tbsp Tahini10 Tbsp olive oil3 Lemons2 Garlic cloves2 Tsp Cumin2 Tsp Tumeric1 Tsp Cayenne pepper1 Tsp malden salt50-100 Ml Water Course Dip Prep Time 10...
Salsa

Salsa

by | Sep 17, 2016 | Dips

Print Recipe Salsa This recipe was based on Anna Jones Green chilli salsa from 'A Modern Way To Cook' Course Dip Prep Time 15 minutes Servings People Ingredients 12 tomatoes2 chillies1 tbs maple syrup1 tbs chipotle paste1 tbs white wine vinegarhandful...