by Sandy Wood | Mar 7, 2018 | Sides
Print Recipe Dauphinoise Based on bbcgoodfood recipe Servings Ingredients 600 ml double cream500 ml semi-skimmed milk1 clove garlic6 potatoesa couple of handfuls of cheddar grated Servings Ingredients 600 ml double cream500 ml semi-skimmed milk1 clove garlic6...
by Sandy Wood | Mar 5, 2018 | Sides
Delia Smith recipe Print Recipe Pitta Bread Servings Ingredients 310 ml Water500 g unbleached flour2 tsp easy-blend yeast25 g butter1/2 tsp salt Servings Ingredients 310 ml Water500 g unbleached flour2 tsp easy-blend yeast25 g butter1/2 tsp salt Instructions Add all...
by Sandy Wood | Mar 5, 2018 | Sides
Notes – try using 2 cans chickpeas next time, these ones disintegrated in the deep fryer this time so had to bake them. Print Recipe Falafel Adapted from "World Food Cafe" by Chris and Carolyn Caldicott, as the boys found the chilli version too hot (if you like...
by Sandy Wood | Jan 11, 2018 | Sides
Print Recipe Pickled Red Cabbage Based on Ottolenghi's pickled red cabbage recipe with the ingredients I had to hand. Great with burgers, wraps etc. Servings large sterilised mason jar Ingredients 1/2 small red cabbage shredded finely using a mandolinmalden salt3 tbsp...
