by Sandy Wood | Oct 3, 2016 | Soups, Uncategorised
Print Recipe Prep Time 5 minutes Cook Time 20 minutes Servings Ingredients 1 tbsp coconut oil1 tsp ground cumin1 tsp ground coriander1 tsp ground turmeric1 tsp chilli flakes1 tsp fennel seeds1 handful chopped swiss chard.1 mug red lentils1 400g can coconut milk2 mugs...
by Sandy Wood | Sep 18, 2016 | Dips
Print Recipe Borlotti hummus Course Dip Prep Time 10 minutes Servings People Ingredients 2 400g tins Borlotti beans8 Tbsp Tahini10 Tbsp olive oil3 Lemons2 Garlic cloves2 Tsp Cumin2 Tsp Tumeric1 Tsp Cayenne pepper1 Tsp malden salt50-100 Ml Water Course Dip Prep Time 10...
by Sandy Wood | Sep 17, 2016 | Dips
Print Recipe Salsa This recipe was based on Anna Jones Green chilli salsa from 'A Modern Way To Cook' Course Dip Prep Time 15 minutes Servings People Ingredients 12 tomatoes2 chillies1 tbs maple syrup1 tbs chipotle paste1 tbs white wine vinegarhandful...
by Sandy Wood | Sep 14, 2016 | Snacks
Print Recipe Fruit Leathers Course Snack Prep Time 10 minutes Cook Time 12 hours Servings leathers Ingredients 5 appleshandful of strawberries fresh or frozen Course Snack Prep Time 10 minutes Cook Time 12 hours Servings leathers Ingredients 5 appleshandful of...
by Sandy Wood | Sep 13, 2016 | Recipes
Squashed tomatoes and stew blah blah
